Valentine's Day Menu

$75 Per Person

First Course

Please Select One

Prince Edward Island Oysters
Fresh Prince Edward Island Oysters.

Lobster Bisque
Creamy Lobster Bisque with Rich Seafood Flavor.

House Salad
Mixed Greens with House-Selected Seasonal Ingredients.

Caesar Salad
Crisp Romaine with Classic Caesar Dressing.

Second Course

Please Select One

Pan-Seared Halibut with Lemon Cream Sauce
Pan-Seared Halibut Finished with a Velvety Lemon Cream Sauce.

Beef Short Rib & Polenta
Slow-Braised Beef Short Rib Served with Creamy Polenta.

Herb Roasted Chicken
Oven-Roasted Chicken Seasoned with Fresh Herbs.

Third Course

Please Select One

Raspberry Mousse
Light and Creamy Raspberry Mousse.

Vanilla Crème Brûlée
Classic Vanilla Custard with a Caramelized Sugar Crust.

Wine Flight Offering

$55

Wine Flight
Two White Wines, Two Red Wines, and One Dessert Wine.